This recipe for chilli con carne, or perhaps this concept rather than recipe, stems for a general desire to eat tasty food while avoiding waste and saving money overall, rather than making a specifically cheap dish as such.
Tag: chilli
The Curious Ubiquity of Sriracha Sauce
I think it was when I discovered that Heinz had a version of Sriracha sauce on the market that I was confounded and curious as to why this pungent preparation has become so mainstream. Now we find that Walkers have launched Sriracha flavour crisps – what exactly is going on?